9+ Mango Bread References

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Mango bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango bread is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Mango bread is something which I have loved my entire life.

Many things affect the quality of taste from Mango bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Mango bread using 15 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Mango bread:

1. 0.25 cup milk
2. 1 cup wheat flour
3. 1 cup maida or all purpose flour
4. Optional almond flour + Ragi flour
5. 1 mango puree
6. 1 banana mashed
7. 0.5 cup jaggery
8. Saffron rinsed in milk
9. Raisins and cashews
10. Cinnamon powder
11. Cardamom crushed
12. 1 tsp vanilla extract
13. 1 tsp baking powder
14. 0.5 tsp baking soda
15. Pinch salt

Instructions to make to make Mango bread

1. Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well
2. Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.
3. Now mix the batter and pour it in a cake mould
4. Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.
5. 

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